On Sale: Jan 6, 1981
Page Count: 32 pages
Publisher: Storey
ISBN-13: 9780882662770

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$6.99 CAD

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Enjoy delicious, homegrown vegetables with this comprehensive guide to planting, cultivating, and cooking asparagus.

From being a tasty dish to enhancing your garden with its plants, asparagus provides an abundance of uses. Learn about where it came from before discovering how to:

Choose a site
Prepare the soil
Care for and plant the roots
Deal with insects and diseases
Harvest the spears

Plus, get easy-to-read instructions for 10 recipes that incorporate your freshly grown asparagus!

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Storey Country Wisdom Bulletin

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Michael Higgins

About the Author

Mike Higgins is a freelance editor and writer with over 20 years’ experience editing features, magazines, and supplements for UK national news media, publishers, and brands like The Independent, The Telegraph, The Guardian, and Lonely Planet.

Learn more about this author