The Bitchy Waiter
Tales, Tips & Trials from a Life in Food Service
Contributors
Formats and Prices
- On Sale
- Jul 5, 2016
- Page Count
- 232 pages
- Publisher
- Union Square & Co.
- ISBN-13
- 9781454922612
Price
$9.99Format
Format:
ebook (Digital original) $9.99Buy from Other Retailers:
Millions of people have, at some point in their lives, waited tables. Some only did it in college, or got out by sheer determination, good luck . . . or suicide. Others took it on as permanent employment. And many remain haunted by nightmare scenarios where they are the sole server in a restaurant packed with complaining patrons. For all those disenchanted current and former food service employees, Darron Cardosa has your back. His career began at a Texas steakhouse in 1984, and since 2008 he’s vented his frustrations in the popular blog The Bitchy Waiter. A snarky mix of David Sedaris, Anthony Bourdain, Erma Bombeck, and Mo Rocca, Cardosa distills 30 years of food service into dark, funny tales—about crazy customers, out-of-control egos, and what really goes on in that fancy restaurant—that anyone who worked in the industry will recognize and relate to.
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